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A deeply nourishing dish designed to restore and rebuild. Slow-cooked beef is rich in iron and protein, supporting energy, blood building, and tissue repair, while the gentle cooking process enhances both tenderness and digestibility. Paired with rice, it offers grounding, easily absorbed carbohydrates along with essential minerals like magnesium and B vitamins to support steady energy and nervous system balance. Warm, simple, and sustaining, this dish provides quiet, lasting nourishment.
Ingredients: grass fed beef chuck roast, organic jasmine rice, charred sweet corn, organic bell peppers, organic onions, and organic garlic
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